This “semi-sweet” is a bit sweeter than semi sweet, but not as sweet as a Muscat.  It has strong tropical aromas, yet these translate in a more subtle manner on the palate. This is a smooth wine with little acid. We definitely recommend serving this wine chilled, but it’s up to you if you want it with food or not. It is a lovely wine to enjoy on its own, but if you choose to serve it with food, dare to be bold and pair it with some well seasoned fish, spicy or Asian dishes.  You’ll be pleasantly surprised how well they complement each other.  This wine is a 2007 Lone Star International Wine Competition winner.  If you’ve cellared this one properly, it will still be good.  Enjoy!

IMG_3097 - Dry Comal - French Colombard – 2006